Green Goddess Dip with Crudités

Name: Green Goddess Dip with Crudités
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 2 fillets tinned anchovy fillets, rinsed, patted dry and chopped, optional; 1 ripe avocado, peeled, pitted, cut into large pieces; 8 servings Assorted crudités such as carrots, celery, fennel, bell peppers and cherry tomatoes; 2 Tbsps chopped fresh basil; 2 Tbsps chopped fresh parsley; 1 small clove garlic, roughly chopped; 2 Tbsps lemon juice; 118 milliliters reduced-fat mayonnaise; 8 servings Salt and pepper; 2 scallions, white and light green parts, sliced; 118 milliliters sour cream

Green Goddess Dip with Crudités is From preparation to the plate, this recipe takes around 15 minutes. It is perfect for The Super Bowl. A mixture of mayonnaise, avocado, crudités such as carrots, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Combine avocado, lemon juice, parsley, basil, scallions, garlic and anchovies, if desired, in a food processor. Process, stopping and scraping down sides of bowl as needed, until smooth, with some green flecks remaining.

Ingredients you will need

Lemon Juice