Greek Salad V
You can never have too many side dish recipes, so give Greek Salad V a try. This recipe serves 5. One serving contains 175 calories, 6g of protein, and 14g of fat. A mixture of cucumber, feta cheese, olive oil, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes approximately 5 minutes.
Instructions
In a medium bowl, layer cucumbers, tomatoes, onion, bell pepper, kalamata olives, and feta cheese.
Sprinkle with oregano, then drizzle with lemon juice and olive oil. Season with salt and pepper to taste.