Grape Mincemeat
Grape Mincemeat might be just the side dish you are searching for. One serving contains 121 calories, 5g of protein, and 8g of fat. This gluten free, dairy free, and primal recipe serves 4. Head to the store and pick up mild sausages, fresh-ground pepper, ground cloves, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Squeeze sausages from casings into a 10- to 12-inch frying pan over high heat; add onion. With a spoon, break meat into fine chunks and stir often until meat is well browned, about 10 minutes.
Add grapes, 1/2 cup water, cloves, and cinnamon. Stir often until water is evaporated, 4 to 5 minutes.
Add another 1/4 cup water and stir, mashing grapes if they don't pop, until liquid is evaporated and mixture is slightly thicker, about 8 minutes.