Grandma’s Noodles II

Grandma’s Noodles II
Grandma’s Noodles II might be just the side dish you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 134 calories, 5g of protein, and 2g of fat each. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up egg, salt, milk, and a few other things to make it today.

Instructions

1
Combine egg, salt, milk.
Ingredients you will need
MilkMilk
SaltSalt
EggEgg
2
Add flour. (For thicker noodles add baking powder to flour before mixing.) Separate into two balls.
Ingredients you will need
Baking PowderBaking Powder
PastaPasta
All Purpose FlourAll Purpose Flour
3
Roll out dough, and let stand for 20 minutes.
Ingredients you will need
DoughDough
RollRoll
4
Cut into strips and spread to dry--dust with a little flour.
Ingredients you will need
SpreadSpread
All Purpose FlourAll Purpose Flour
5
Let dry for approximately 2 hours.
6
Drop into hot soup--cook for about 10 minutes.
Ingredients you will need
SoupSoup
DifficultyMedium
Ready In45 m.
Servings4
Health Score3
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