Gorgonzola Chicken Breasts

Name: Gorgonzola Chicken Breasts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps balsamic vinegar; 4 chicken breast halves with skin and bones (about 2 1/2 pounds total); 113 grams chilled Gorgonzola dolce, sliced; 1 Tbsp vegetable oil; 79 milliliters water

Gorgonzola Chicken Breasts is a gluten free and fodmap friendly main course. This recipe makes 4 servings with 268 calories, 30g of protein, and 15g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. If you have vegetable oil, chicken breast halves, water, and a few other ingredients on hand, you can make it. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert.

Instructions

Preheat oven to 425°F with rack in middle.

Equipment you will use

Oven

Pat chicken dry, then cut a deep 3-inch-long pocket horizontally in long curved side of each chicken breast half. Fill each pocket with one quarter of cheese. Season chicken all over with 1 teaspoon salt and 1/2 teaspoon pepper.

Ingredients you will need

Chicken Breast

Whole Chicken

Cheese

Pepper

Salt

Heat oil in an ovenproof 12-inch heavy skillet over medium-high heat until it shimmers.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Place chicken, skin side down, in skillet and cook, undisturbed, until golden brown, about 4 minutes. Turn breasts over, then place skillet in oven and bake until just cooked through, 20 to 25 minutes.

Ingredients you will need

Whole Chicken

Equipment you will use

Oven

Frying Pan

Transfer chicken to a platter.

Ingredients you will need

Whole Chicken

Return skillet to burner (handle will be very hot) and add water and vinegar. Boil, stirring and scraping up any brown bits and melted cheese, until sauce thickens slightly, about 3 minutes. Strain through a fine-mesh sieve into a heatproof measuring cup, then skim off excess fat. Season with salt and pepper.

Ingredients you will need

Salt And Pepper