Good Glop
Need a gluten free main course? Good Glop could be an awesome recipe to try. This recipe serves 3. One portion of this dish contains approximately 48g of protein, 108g of fat, and a total of 1186 calories. If you have bacon, green onions, mayonnaise, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 8 hours and 20 minutes. If you like this recipe, you might also like recipes such as Glop, Cranberry Glop, and Pork Roast and the Good and Good for You Challenge.
Instructions
Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown.
Drain on paper towels and crumble.
Mix together the crumbled bacon, Cheddar cheese, green onions, and mayonnaise. Refrigerate overnight before serving.