Gluten-Free Lemon Cookies

Name: Gluten-Free Lemon Cookies
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 20
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 118 milliliters butter or 1/2 cup margarine; 1 egg; 118 milliliters lemon curd; 1 lemon, zest of; 3 drops lemons, flavour (optional); 118 milliliters potato starch; 1 teaspoons salt; 118 milliliters sugar; 177 milliliters sweet rice flour; 1 teaspoon vanilla

Gluten-Free Lemon Cookies might be just the dessert you are searching for. This gluten free and fodmap friendly recipe serves 20. One portion of this dish contains around 1g of protein, 5g of fat, and a total of 119 calories. Head to the store and pick up lemon curd, sugar, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes.