Glazed Endive with Tarragon

Name: Glazed Endive with Tarragon
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons balsamic vinegar; 4 endives; 1 Tbsp fresh tarragon; 1 teaspoon lemon juice; 1 Tbsp olive oil; 1 teaspoon sugar; 1 Tbsp unsalted butter

Glazed Endive with Tarragon might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free, fodmap friendly, and vegetarian recipe has 77 calories, 1g of protein, and 7g of fat per serving. Head to the store and pick up lemon juice, endives, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.