Glazed Blueberry Streusel Muffins

Name: Glazed Blueberry Streusel Muffins
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 237 milliliters fresh or frozen blueberries; 59 milliliters packed brown sugar; 1 Tbsp butter, melted; 59 milliliters confectioners sugar; 1 egg; 2 Tbsps all-purpose flour; 1 teaspoons ground cinnamon; 1 Tbsp lemon juice; 1 teaspoon grated lemon peel; 118 milliliters milk; 59 milliliters chopped pecans; 0 teaspoons salt; 59 milliliters sugar

Glazed Blueberry Streusel Muffins requires about 50 minutes from start to finish. For 27 cents per serving, you get a morn meal that serves 12. One portion of this dish contains around 1g of protein, 3g of fat, and a total of 90 calories. It is a good option if you're following a vegetarian diet. If you have milk, salt, sugar, and a few other ingredients on hand, you can make it.

Instructions

In a large bowl, combine the flour, sugars, baking powder, cinnamon and salt. In a small bowl, whisk the egg, milk and butter. Stir into dry ingredients just until moistened. Fold in blueberries and lemon peel. Fill greased or paper-lined muffin cups two-thirds full.

Ingredients you will need

Baking Powder