Gingered Squash and Pears

Gingered Squash and Pears
You can never have too many side dish recipes, so give Gingered Squash and Pears A mixture of honey, pear, ground nutmeg, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 20 minutes. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. Slow Cooked Gingered Pears, Gingered Pears in Phyllo Cups, and Coconut Rice Pudding With Gingered Asian Pears are very similar to this recipe.

Instructions

1
Place squash in a large skillet; cover with water. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until tender.
Ingredients you will need
SquashSquash
WaterWater
Equipment you will use
Frying PanFrying Pan
2
Drain. Stir in pear and ginger. Cover and cook for 5-7 minutes or until pear is tender. Stir in honey and heat through.
Ingredients you will need
GingerGinger
HoneyHoney
PearPear
3
Sprinkle with nutmeg.
Ingredients you will need
NutmegNutmeg

Equipment

DifficultyNormal
Ready In20 m.
Servings8
Health Score50
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