Ginger Streusel-Topped Cheesecake

Name: Ginger Streusel-Topped Cheesecake
Prep time: 24 min
Cook time: 24 min
Total time: 24 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters butter, softened; 850 grams frozen New York style cheesecake (we tested with Sara Lee); 1 Tbsp finely chopped crystallized ginger; 118 milliliters all-purpose flour; 237 milliliters coarsely crushed gingersnaps (we tested with Nabisco); 118 milliliters sugar

Ginger Streusel-Topped Cheesecake might be just the dessert you are searching for. This recipe serves 8. One serving contains 533 calories, 7g of protein, and 26g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of butter, coarsely gingersnaps, flour, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 24 minutes.