Ginger-Lime Syrup

Name: Ginger-Lime Syrup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 237 milliliters peeled and coarsely chopped ginger; 2 Tbsps lime zest (about 3 limes); 355 milliliters sugar; 473 milliliters water

Ginger-Lime Syrup might be just the side dish you are searching for. This recipe serves 5. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 248 calories, 0g of protein, and 0g of fat per serving. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up water, lime zest, sugar, and a few other things to make it today.