German Chocolate Pie

German Chocolate Pie
You can never have too many dessert recipes, so give German Chocolate Pie a try. One serving contains 524 calories, 7g of protein, and 30g of fat. This recipe serves 8. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up german chocolate, eggs, cornstarch, and a few other things to make it today. This recipe is typical of European cuisine. From preparation to the plate, this recipe takes about 1 hour and 5 minutes.

Instructions

1
In a microwave, melt chocolate and butter; stir until smooth. Gradually add milk; set aside.
Ingredients you will need
ChocolateChocolate
ButterButter
MilkMilk
Equipment you will use
MicrowaveMicrowave
2
In a large bowl, combine the sugar, cornstarch and salt. Stir in eggs and vanilla. Gradually stir in chocolate mixture.
Ingredients you will need
Corn StarchCorn Starch
ChocolateChocolate
VanillaVanilla
SugarSugar
EggEgg
SaltSalt
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BowlBowl
3
Pour into pastry shell.
Ingredients you will need
Pastry ShellsPastry Shells
4
Combine pecans and coconut; sprinkle over filling.
Ingredients you will need
CoconutCoconut
PecansPecans
5
Bake at 375° for 45-50 minutes or until puffed and browned.
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OvenOven
6
Cool for 4 hours. Chill until serving (filling will become firm as it cools).
DifficultyHard
Ready In1 h, 5 m.
Servings8
Health Score1
Dish TypesSide Dish
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