Garlicky Green Beans

Name: Garlicky Green Beans
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 4 strips pre-cooked bacon; 1 Tbsp butter; 6 cloves peeled garlic, thinly sliced; 454 grams frozen green beans; 1 Tbsp extra-virgin olive oil; 4 servings Salt and pepper; 1 Tbsp water

Need a gluten free side dish? Garlicky Green Beans could be a great recipe to try. This recipe serves 4. One serving contains 298 calories, 13g of protein, and 16g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have water, beans, garlic, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

In a microwave safe bowl, add green beans and 1 tablespoon water. Cover with plastic wrap and cook on high setting for 6 to 8 minutes or until crisp-tender.

Ingredients you will need

Green Beans

Water

Wrap

Equipment you will use

Plastic Wrap

Microwave

Bowl

While green beans are cooking; in a large frying pan, heat the butter, oil, sliced garlic, and chopped bacon gently over medium heat. NOTE: Do not let garlic burn - a light golden brown is as dark as garlic should get.

Ingredients you will need

Green Beans

Butter