Garlic Herb Soft Pretzels, Step-by-step

Name: Garlic Herb Soft Pretzels, Step-by-step
Prep time: 4 min
Cook time: 4 min
Total time: 4 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp active dry yeast (just over 1 packet); 158 milliliters baking soda; 59 milliliters extra virgin olive oil, plus extra for brushing and the pan; 1 liters all-purpose flour; 2 Tbsps Garlic Gold Italian Herb Nuggets (see note); 1 Tbsp granulated sugar; 2 teaspoons salt; 355 milliliters warm water; 2 liters water

One serving contains 659 calories, 16g of protein, and 15g of fat. This recipe serves 4. From preparation to the plate, this recipe takes about 4 minutes. It is a good option if you're following a vegan diet. A mixture of active yeast, granulated sugar, warm water, and a handful of other ingredients are all it takes to make this recipe so delicious.