Garlic-Basil Tomatoes with Mozzarella
Garlic-Basil Tomatoes with Mozzarell A mixture of salt, vegetable oil, tomatoes, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 3 hours and 10 minutes. It is a good option if you're following a gluten free and vegetarian diet.
Instructions
Place tomatoes in glass or plastic dish.
Shake remaining ingredients except cheese and salad greens in tightly covered container.
Pour over tomatoes. Cover and refrigerate at least 3 hours to blend flavors, turning occasionally.
Layer cheese alternately with tomatoes on salad greens.