Garlic and Red Pepper Broccoli
Garlic and Red Pepper Broccoli is a gluten free, whole 30, and vegan side dish. One serving contains 97 calories, 3g of protein, and 7g of fat. This recipe serves 4. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, canolan oil, pepper, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Heat canola oil, garlic, and crushed red pepper in a skillet over medium-high heat; saut 1 minute. Toss with steamed broccoli florets and salt.