Garden Herb Salad with Roasted Shallot Vinaigrette

Name: Garden Herb Salad with Roasted Shallot Vinaigrette
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 1 teaspoon Dijon mustard; 1 Tbsp extravirgin olive oil; 2 Tbsps red wine vinegar; 113 grams package herb salad mix; 0 teaspoons salt; 1 medium shallot, peeled; 1 teaspoon sugar

Garden Herb Salad with Roasted Shallot Vinaigrette might be just the side dish you are searching for. This recipe serves 6. Watching your figure? This gluten free and vegan recipe has 31 calories, 0g of protein, and 2g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up shallot, dijon mustard, wine vinegar, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.