Funeral Potatoes

Name: Funeral Potatoes
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp melted butter (1/2 cube); 227 grams cheez whiz (jalapeno cheez whiz is good, too); 439 grams cream soup (i use one chicken and one celery soup); 1 liters potatoes, cooked; 6 servings salt and pepper; 227 grams sour cream; 439 grams 2/3 water (use soup can)

Funeral Potatoes might be just the side dish you are searching for. This recipe serves 6. Watching your figure? This gluten free recipe has 359 calories, 12g of protein, and 19g of fat per serving. From preparation to the plate, this recipe takes roughly 1 hour. A mixture of butter, salt and pepper, potatoes, and a handful of other ingredients are all it takes to make this recipe so delicious.