Fruit Salad With Honey Dressing
Fruit Salad With Honey Dressing is a gluten free, primal, and vegetarian side dish. This recipe serves 6. One serving contains 122 calories, 2g of protein, and 7g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of cream, baby greens, pecans, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Stir together first 3 ingredients until well blended.
Toss apple and pear slices with half of dressing.
Arrange greens on serving plate; top with apple and pear slices.
Drizzle with additional dressing, if desired.