Frosted Pecan Bites

Frosted Pecan Bites
Frosted Pecan Bites might be just the side dish you are searching for. One portion of this dish contains approximately 8g of protein, 70g of fat, and a total of 792 calories. This recipe serves 6. This recipe covers 15% of your daily requirements of vitamins and minerals. If you have salt, egg whites, pecan halves, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Preheat oven to 275 degrees F (135 degrees C).
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2
Toast pecans for 10 to 15 minutes or until lightly toasted. Set aside to cool.
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PecansPecans
ToastToast
3
Fold sugar, salt and pecans into egg whites.
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Egg WhitesEgg Whites
PecansPecans
SugarSugar
SaltSalt
4
Increase oven temperature to 325 degrees F (165 degrees C). Melt butter or margarine on a sheet pan.
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ButterButter
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Frying PanFrying Pan
5
Spread the nut mixture over pan and bake for 30 minutes, stirring every 10 minutes.
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SpreadSpread
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Frying PanFrying Pan
6
Remove from oven and allow to cool.
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DifficultyMedium
Ready In45 m.
Servings6
Health Score7
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