Fried Shrimp Po-Boys

Name: Fried Shrimp Po-Boys
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Freshly ground black pepper; 237 milliliters carrots, julienned; 1 chipotle pepper in adobo sauce; 59 milliliters cider vinegar; 473 milliliters cornmeal; 1 Tbsp Dijon mustard; 1 egg; 2 eggs; 473 milliliters flour; 1 Tbsp chopped garlic; 473 milliliters shredded green cabbage; 2 Tbsps green onions, chopped; 2 Tbsps ketchup; 2 Tbsps lemon juice; 2 long, thin loaves French bread; 4 servings Pepper; 237 milliliters shredded red cabbage; 118 milliliters red onions, julienned; 4 servings Salt; 1 Tbsp sugar; 118 milliliters vegetable oil; 237 milliliters vegetable oil; 59 milliliters water

Fried Shrimp Po-Boys is a dairy free and vegetarian recipe with 4 servings. This main course has 925 calories, 20g of protein, and 41g of fat per serving. This recipe covers 32% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 30 minutes. Head to the store and pick up pepper, carrots, egg, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.

Instructions

For the Spicy Remoulade: In a blender, combine the egg, lemon juice, green onions, ketchup, chipotle, garlic, salt and pepper and blend. While the blender is running, slowly add the oil in a steady stream to create an emulsion. Taste for seasoning.

Ingredients you will need

Salt And Pepper

Green Onions

Lemon Juice

Emulsions

Seasoning

Chipotle Chiles

Ketchup

Garlic

Egg

Cooking Oil

Equipment you will use

Blender

For the slaw: In a small bowl, whisk together the sugar, mustard and vinegar. Slowly whisk in the oil and season with salt and pepper. In a large bowl, combine the cabbages, carrots and onions.

Ingredients you will need

Salt And Pepper

Cabbage

Carrot

Mustard

Vinegar

Onion

Sugar

Cooking Oil

Equipment you will use

Whisk

Bowl

Pour the dressing over the mixture and toss to combine. Season with salt and pepper.

Ingredients you will need

Salt And Pepper

For the fried shrimp: Preheat oil in fryer to 360 degrees. Season the shrimp with salt and pepper. Season the flour with salt and pepper. Dredge the shrimp in the flour. Make an egg wash with the egg and the water. Dredge the shrimp in the egg wash. Dredge the shrimp in the cornmeal. Fry the shrimp until golden brown.

Ingredients you will need

Salt And Pepper

Shrimp