Fresh Vegetable Minestrone

Name: Fresh Vegetable Minestrone
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 1 can (15 or 15.5 oz) great northern beans, drained, rinsed; 411 grams can diced tomatoes with Italian-style herbs, undrained; 237 milliliters sliced carrots; 907 grams carton reduced-sodium chicken broth; 1 Tbsp sliced fresh basil leaves; 59 milliliters shredded Parmesan cheese; 1 box Hamburger cheesy Italian shells; 237 milliliters water; 1 medium zucchini, cut in half lengthwise, then cut crosswise into 1/4-inch pieces

Fresh Vegetable Minestrone might be a good recipe to expand your main course recipe box. One serving contains 423 calories, 19g of protein, and 3g of fat. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of awesome northern beans, carton chicken broth, carrots, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. com. It is a rather inexpensive recipe for fans of Mediterranean food. From preparation to the plate, this recipe takes around 30 minutes.