Fresh Strawberry Pie

Fresh Strawberry Pie
Fresh Strawberry Pie is a lacto ovo vegetarian dessert. One serving contains 337 calories, 2g of protein, and 18g of fat. This recipe serves 6. From preparation to the plate, this recipe takes about 25 minutes. It can be enjoyed any time, but it is especially good for Mother's Day. Head to the store and pick up pastry shell, cornstarch, heavy whipping cream, and a few other things to make it today. If you like this recipe, take a look at these similar recipes: Fresh Strawberry Pie, Fresh Strawberry Pie, and Fresh Strawberry Pie.

Instructions

1
For bottom layer, place sliced strawberries in the pie shell. For middle layer, combine the mashed strawberries, sugar and cornstarch in a saucepan. Bring to a boil; cook and stir for 2 minutes or until thickened. Cool for 15 minutes; pour over bottom layer. Arrange strawberry halves on top of pie. Refrigerate for 2-3 hours.
Ingredients you will need
StrawberriesStrawberries
Corn StarchCorn Starch
Pie CrustPie Crust
SugarSugar
Equipment you will use
Sauce PanSauce Pan
2
Just before serving, whip cream with sugar and almond extract if desired until stiff peaks form.
Ingredients you will need
Almond ExtractAlmond Extract
CreamCream
SugarSugar
3
Spread whipped cream over pie or garnish individual servings.
Ingredients you will need
Whipped CreamWhipped Cream
SpreadSpread

Equipment

Recommended wine: Vin Santo, Late Harvest Riesling, Lambrusco Dolce

Pie can be paired with Vin Santo, Late Harvest Riesling, and Lambrusco Dolce. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. One wine you could try is NV Ruinart , Wine. It has 5 out of 5 stars and a bottle costs about 89 dollars.
NV Ruinart , Wine
NV Ruinart , Wine
DifficultyNormal
Ready In25 m.
Servings6
Health Score1
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