Fresh Fruit Cobbler

Name: Fresh Fruit Cobbler
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Southern
Ingredients: 1 teaspoon baking powder; 118 milliliters butter, softened; 1 teaspoon cornstarch; 237 milliliters flour; 946 milliliters fresh fresh fruit (cleaned, pitted, sliced or prepared as needed); 118 milliliters milk; 1 teaspoons vanila extract; 1 teaspoons salt; 355 milliliters sugar (divided into 2 times 3/4 cup); 237 milliliters boiling water

Fresh Fruit Cobbler might be just the dessert you are searching for. This recipe makes 8 servings with 382 calories, 3g of protein, and 12g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up fruit, butter, sugar, and From preparation to the plate, this recipe takes approximately 45 minutes.

Ingredients

Servings:

1teaspoon

baking powder 118milliliters

butter, softened 1teaspoon

cornstarch 237milliliters

flour 946milliliters

fresh fresh fruit (cleaned, pitted, sliced or prepared as needed)118milliliters

milk 1teaspoons

vanila extract 1teaspoons

salt 355milliliters

sugar (divided into 2 times 3/4 cup)237milliliters

boiling water

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Von Winning Winnings Riesling with a 4 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.