French Onion Scalloped Potatoes

Name: French Onion Scalloped Potatoes
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Mediterranean, French, European
Ingredients: 79 grams can French-fried onions; 473 milliliters half-and-half; 266 grams boxes each) Betty Crocker® scalloped potatoes; 28 grams package ranch salad dressing and seasoning mix (milk recipe); 177 milliliters chopped red bell pepper; 828 milliliters boiling water

French Onion Scalloped Potatoes might be just the side dish you are searching for. This recipe serves 8. One serving contains 174 calories, 3g of protein, and 12g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe is typical of Mediterranean cuisine. Head to the store and pick up french-fried onions, half-and-half, scalloped potatoes, and a few other things to make it today. It is perfect for Easter. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 1 hour.