For-the-Birds Feeder

For-the-Birds Feeder
For-the-Birds Feeder might be just the side dish you are searching for. This recipe serves 1. This recipe covers 21% of your daily requirements of vitamins and minerals. One portion of this dish contains around 11g of protein, 17g of fat, and a total of 301 calories. A mixture of birdseed, table knife, creamy peanut butter, and a handful of other ingredients are all it takes to make this recipe so tasty. Plenty of people really liked this Latin American dish. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

1
Use the pencil to poke a hole in the pointed end of the ice cream cone.
Ingredients you will need
Ice Cream ConeIce Cream Cone
2
Twist a knot in the end of the pipe cleaner. Thread the pipe cleaner into the ice cream cone and out the hole (the knot will hold the pipe cleaner in place).
Ingredients you will need
Ice Cream ConeIce Cream Cone
3
Use the table knife to spread the peanut butter on the outside of the cone. Press the cereal all over the peanut butter to cover the cone.
Ingredients you will need
Peanut ButterPeanut Butter
CerealCereal
SpreadSpread
Equipment you will use
KnifeKnife
4
Sprinkle the birdseed over the cone, pressing it into the peanut butter with your fingers.
Ingredients you will need
Peanut ButterPeanut Butter

Equipment

DifficultyEasy
Ready In15 m.
Servings1
Health Score56
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