Flourless Chocolate Cake With Toasted Hazelnuts And Brandied Ch

Name: Flourless Chocolate Cake With Toasted Hazelnuts And Brandied Ch
Prep time: 3 h 24 min
Cook time: 3 h 24 min
Total time: 3 h 24 min
Yield: 12
Cuisine: Global
Ingredients: 750 milliliters brandy; 296 milliliters (2 1/2 sticks) unsalted butter, diced; 355 milliliters dried tart cherries; 9 larges egg whites; 10 larges egg yolks; 355 milliliters hazelnuts, toasted, coarsely chopped; 237 milliliters heavy whipping cream; 0 teaspoons salt; 283 grams bittersweet or semisweet chocolate, chopped; 118 milliliters sugar; 2 teaspoons vanilla extract; 237 milliliters water; 12 servings Whipped cream

Flourless Chocolate Cake With Toasted Hazelnuts And Brandied Ch might be just the dessert you are searching for. This gluten free recipe serves 12. One serving contains 734 calories, 10g of protein, and 50g of fat. Head to the store and pick up hazelnuts, sugar, tart cherries, and a few other things to make it today. From preparation to the plate, this recipe takes around 3 hours and 24 minutes.