Fig Upside-down Bread Pudding

Name: Fig Upside-down Bread Pudding
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 23
Cuisine: Global
Ingredients: 50 gms Almond Meal; 250 gms dry,very fine bread crumbs; 85 gms Butter; 200 gms Eggs; 20 x figs; 100 gms Honey; 730 gms Milk; 0 Tbsps salt; 30 gms toasted slivered almonds; 100 gms fine sugar

Fig Upside-down Bread Pudding might be just the dessert you are searching for. This recipe serves 23. One portion of this dish contains roughly 5g of protein, 7g of fat, and a total of 183 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 50 minutes. Head to the store and pick up eggs, honey, salt, and a few other things to make it today.