Fig and Onion Spread

Name: Fig and Onion Spread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 59 milliliters aged balsamic vinegar; 473 milliliters chopped fresh Black Mission figs; 59 milliliters olive oil; 1 large red onion, chopped

Fig and Onion Spread might be just the hor d'oeuvre you are searching for. One portion of this dish contains roughly 0g of protein, 2g of fat, and Head to the store and pick up aged balsamic vinegar, mission figs, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet.

Instructions

Heat olive oil in a saucepan over medium heat; stir onion in the hot oil. Reduce heat to medium-low, cover saucepan, and cook, stirring occasionally, until onion is softened and caramel-colored, 20 to 25 minutes.

Ingredients you will need

Olive Oil

Caramel

Onion

Cooking Oil

Equipment you will use

Sauce Pan

Stir figs into onion; cook and stir until figs begin to lose their shape and have softened into onion, 10 to 15 minutes.

Ingredients you will need

Onion

Figs

Pour balsamic vinegar into fig-onion mixture; cook until all the liquid has evaporated, 5 to 10 minutes. Stir sugar, 1 tablespoon at a time, into fig-onion mixture until desired sweetness is reached.

Ingredients you will need

Balsamic Vinegar