Fettuccine with Ricotta, Tomatoes and Basil

Name: Fettuccine with Ricotta, Tomatoes and Basil
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 3
Cuisine: Global
Ingredients: 3 Tbsps butter or margarine, melted; 255 grams package refrigerated fettuccine; 2 Tbsps coarsely chopped fresh basil leaves; 118 milliliters grated Parmesan cheese; 177 milliliters ricotta cheese; 237 milliliters large tomato, chopped

Fettuccine with Ricotta, Tomatoes and Basil might be just the main course you are searching for. One serving contains 609 calories, 26g of protein, and 28g of fat. This recipe serves 3. If you have butter, tomato, basil leaves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes.