Icing on the Cake Martini

Name: Icing on the Cake Martini
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Global
Ingredients: 1 fluid ounces 1/2 fluid ounce butterscotch schnapps; 1 fluid ounce fluid ounce half-and-half; 1 serving ice; 1 serving candy sprinkles, for garnish; 1 fluid ounce fluid ounce spiced rum (recommended — captain morgans); 1 fluid ounces 1/2 fluid ounce vanilla schnapps

You can never have too many frosting recipes, so give Icing on the Cake Martini a try. This recipe serves 1. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 380 calories, 3g of protein, and 15g of fat. Head to the store and pick up spiced rum, candy sprinkles, ice, and a few other things to make it today. It is a good option if you're following a gluten free and fodmap friendly diet. From preparation to the plate, this recipe takes approximately 5 minutes.