Fennel Apple And Celery Slaw

Name: Fennel Apple And Celery Slaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 ribs celery, thinly sliced; 1 Tbsp cider vinegar; 1 teaspoon Dijon mustard; 1 fennel bulb, trimmed, cored and cut into very thin strips; 2 Gala apples, cut into strips; 2 Granny Smith apples, cut into strips; 1 Tbsp molasses; 59 milliliters olive oil; 0 teaspoons pepper; 1 teaspoons salt

Fennel Apple And Celery Slaw might be a good recipe to expand your side dish recipe box. One portion of this dish contains about 1g of protein, 7g of fat, and a total of 126 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 8. It is perfect for The Fourth Of July. It is a good option if you're following a gluten free, primal, and vegan diet. From preparation to the plate, this recipe takes about 45 minutes. If you have galan apples, olive oil, fennel bulb, and a few other ingredients on hand, you can make it.