Extra-Sharp Cheddar Oven Omelet

Name: Extra-Sharp Cheddar Oven Omelet
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 10
Cuisine: Global
Ingredients: 8 slices bacon, coarsely chopped; 8 eggs; 4 green onions, thinly sliced; 237 milliliters light cream; 1 teaspoons seasoning salt; 710 milliliters extra-sharp cheddar cheese (shredded); 1 large sweet onion

Extra-Sharp Cheddar Oven Omelet is a gluten free, primal, and דל פחמימות, main course. One serving contains 308 calories, 16g of protein, and 25g of fat. This recipe serves 10. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour and 40 minutes. Head to the store and pick up cream, onion, green onions, and a few other things to make it today. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.