Eggplant (Aubergine) Fritters

Name: Eggplant (Aubergine) Fritters
Prep time: 1 h 21 min
Cook time: 1 h 21 min
Total time: 1 h 21 min
Yield: 2
Cuisine: Global
Ingredients: 79 milliliters bell pepper, minced; 2 slices bread, toasted and cubed; 1 medium eggplant, peeled; 2 larges eggs, lightly beaten; 0 teaspoons garlic powder; 2 green onions, chopped; 0 teaspoons fresh ground black pepper; 1 teaspoons salt; 1 dash tabasco sauce (to taste); 2 teaspoons vegetable oil

Eggplant (Aubergine) Fritters might be just the side dish you are searching for. This recipe serves 2. Watching your figure? This dairy free and vegetarian recipe has 244 calories, 11g of protein, and 10g of fat per serving. This recipe covers 20% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 21 minutes. A mixture of vegetable oil, bread, eggplant, and a handful of other ingredients are all it takes to make this recipe so delicious.