EGGPLANT AND PLANTAIN DIP WITH CUMIN PITA CHIPS (BORONIA)

Name: EGGPLANT AND PLANTAIN DIP WITH CUMIN PITA CHIPS (BORONIA)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 Tbsps cumin powder; 2 larges eggplants, peeled and diced; 1 garlic clove; 10 servings Fresh ground pepper; 3 Tbsps grated mozzarella cheese; 10 servings Olive oil; 1 Tbsp chopped onions; 3 pita breads; 2 larges ripe plantains, peeled and diced; 10 servings Salt; 237 milliliters chopped tomato; 1 Tbsps vegetable oil

EGGPLANT AND PLANTAIN DIP WITH CUMIN PITA CHIPS (BORONIA) is a vegetarian hor d'oeuvre. This recipe serves 10. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 261 calories, 4g of protein, and 16g of fat. The Super Bowl will be even more special with this recipe. Head to the store and pick up cumin powder, vegetable oil, tomato, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat oven to 350° F

Equipment you will use

Oven

Place the eggplant and plantain in a baking dish and drizzle with olive oil.

Ingredients you will need

Olive Oil

Eggplant

Plantain

Equipment you will use

Baking Pan

Bake for 25 minutes. Meanwhile, in a medium skillet, heat the vegetable oil over medium heat.

Ingredients you will need

Vegetable Oil

Equipment you will use

Oven

Frying Pan

Add the tomato, onion, garlic, salt and pepper and cook stirring occasionally for 10 minutes. Set aside.

Ingredients you will need

Salt And Pepper

Garlic

Tomato

Onion

Place the eggplant and plantains in a food processor until they are combined, being careful not to over-process. The two ingredients only need to be blended together, not completely pureed.

Ingredients you will need

Plantain

Eggplant

Equipment you will use

Food Processor

Transfer eggplant and plantain mixture to a bowl.

Ingredients you will need

Eggplant

Plantain

Equipment you will use

Bowl

Add the guiso or tomato mixture and mozzarella cheese and mix well. Spoon to a serving bowl.For the pita chips: cut the pita bread into wedges. Arrange the wedges on a baking sheet and brush them with olive oil. Stir together the salt, pepper and cumin powder and sprinkle them.

Ingredients you will need

Mozzarella