Egg-White Omelet with Spinach, Feta and Herbs

Name: Egg-White Omelet with Spinach, Feta and Herbs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 2 larges egg whites; 1 Tbsp crumbled feta; 1 teaspoon chopped fresh parsley; 0 teaspoons dried Italian seasoning; 0 teaspoons pepper; 0 teaspoons salt; 59 milliliters well-drained, thawed frozen chopped spinach

Need a gluten free, primal, fodmap friendly, and vegetarian morn meal? Egg-White Omelet with Spinach, Fetan and Herbs could be a super recipe to try. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 78 calories, 9g of protein, and 4g of fat each. Head to the store and pick up egg whites, well-drained, parsley, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.