Edamame Hummus

Name: Edamame Hummus
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 2
Cuisine: Middle Eastern
Ingredients: 1 small clove garlic; 2 juice of lemons; 59 milliliters mint leaves; 2 servings Salt to taste; 2 Tbsps sesame tahini; 1 Tbsp sesame oil plus more for garnish; 473 milliliters cooked, shelled soybeans

Edamame Hummus is a gluten free and vegan hor d'oeuvre. This recipe makes 2 servings with 424 calories, 31g of protein, and 27g of fat each. This recipe covers 27% of your daily requirements of vitamins and minerals. If you have garlic, sesame oil, mint leaves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 6 minutes.