Easy Spring Frittata

Easy Spring Frittata
Easy Spring Frittata might be just the morn meal you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 35. One serving contains 35 calories, 2g of protein, and 2g of fat. Spring will be even more special with this recipe. If you have asparagus spears, milk, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 35 minutes. It is a good option if you're following a gluten free diet.

Instructions

1
Preheat oven to 350F.
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OvenOven
2
Heat dressing in large nonstick ovenproof skillet on medium-high heat.
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Frying PanFrying Pan
3
Add asparagus; cook 5 minutes, stirring occasionally.
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AsparagusAsparagus
4
Beat eggs, milk and 1/2 cup of the cheese in medium bowl until well blended.
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CheeseCheese
EggEgg
MilkMilk
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5
Pour over asparagus; stir until well blended.
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AsparagusAsparagus
6
Bake 20 minutes or until center is set.
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7
Sprinkle with remaining 1/2 cup cheese; continue baking 5 minutes or until cheese is melted.
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CheeseCheese
8
Cut into 4 wedges to serve.
DifficultyHard
Ready In35 m.
Servings35
Health Score1
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