Easy Red Pepper Hummus

Name: Easy Red Pepper Hummus
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Middle Eastern
Ingredients: 454 grams garbanzo beans, drained and rinsed; 0 teaspoons garlic powder; 0 teaspoons ground black pepper; 1 fresh lime, juiced; 1 Tbsp olive oil; 1 medium red bell pepper, cut into 1/2 inch pieces; 1 teaspoons salt; 1 Tbsp tahini; 2 Tbsps water

The recipe Easy Red Pepper Hummus is ready in roughly 10 minutes and is definitely a tremendous gluten free and vegan option for lovers of middl eastern food. One serving contains 82 calories, 3g of protein, and 4g of fat. For 27 cents per serving, you get a hor d'oeuvre that serves 8. If you have garbanzo beans, juice of lime, ground pepper, and a few other ingredients on hand, you can make it.

Instructions

In a food processor or blender, mix the garbanzo beans, olive oil, red bell pepper, tahini, lime juice, water, salt, black pepper, and garlic powder. Blend until smooth.

Ingredients you will need

Red Pepper