Easy Lemon Cake

Name: Easy Lemon Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 18
Cuisine: Global
Ingredients: 4 eggs; 0 teaspoons lemon extract; 85 grams package lemon gelatin; 4 Tbsps lemon juice; 237 milliliters powdered sugar; 177 milliliters vegetable oil; 177 milliliters water

Easy Lemon Cake is a gluten free, dairy free, and fodmap friendly dessert. One portion of this dish contains approximately 2g of protein, 10g of fat, and a total of 137 calories. This recipe serves 18. Head to the store and pick up eggs, vegetable oil, lemon gelatin, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.