Easy Iced Cappuccino
You can never have too many beverage recipes, so give Easy Iced Cappuccino a try. Watching your figure? This gluten free and vegetarian recipe has 117 calories, 6g of protein, and 6g of fat per serving. This recipe serves 1. From preparation to the plate, this recipe takes around 10 minutes. A mixture of instant coffee granules, milk, splenda® no calorie sweetener, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
In sealable jar, combine instant coffee, SPLENDA® Granulated Sweetener, and warm water. Cover the jar and shake until it is foamy.
Pour into a glass full of ice. Fill the glass with milk. Adjust to taste if necessary.