Easy Egg-Less Vegan/ Vegetarian Sponge Cake

Name: Easy Egg-Less Vegan/ Vegetarian Sponge Cake
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps baking powder; 237 milliliters all-purpose flour; 1 golden delicious apple, peeled cored and pureed; 177 milliliters powdered sugar; 1 Tbsp vanilla or rose essence; 0 Tbsps salt; 0 vegetable oil; 118 milliliters whole milk (substitute with soy milk or almond milk)

Need a vegetarian dessert? Easy Egg-Less Vegan/ Vegetarian Sponge Cake could be a super recipe to try. This recipe serves 4. One portion of this dish contains around 4g of protein, 1g of fat, and a total of 258 calories. From preparation to the plate, this recipe takes around 1 hour and 10 minutes. If you have baking powder, powdered sugar, salt, and a few other ingredients on hand, you can make it.