Easy-Does-It Granola

Name: Easy-Does-It Granola
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: Global
Ingredients: 237 milliliters chopped dates; 237 milliliters dried currants; 79 milliliters honey, at room temperature; 2 liters old-fashioned rolled oats; 296 milliliters salted, roasted green pumpkin seeds (see tip, below); 1 teaspoons salt; 177 milliliters chopped dried strawberries or dried sour cherries; 227 grams sticks unsalted butter, melted; 237 milliliters walnut halves; 237 milliliters whole almonds, with skins

Easy-Does-It Granola might be just the morn meal you are searching for. Watching your figure? This gluten free and vegetarian recipe has 488 calories, 11g of protein, and 28g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 15. From preparation to the plate, this recipe takes approximately 45 minutes. If you have strawberries, butter, walnut halves, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 375°F. Line 2 large shallow baking sheets with foil.

Equipment you will use

Baking Sheet

Aluminum Foil

Oven

Place walnuts and almonds on one sheet and toast until golden brown, about 10 minutes.

Ingredients you will need

Almonds

Walnuts

Toast

Let cool, then coarsely chop and set aside.

Reduce oven temperature to 300°F. Divide oats between baking sheets. In medium bowl, melt butter in microwave. Stir in honey and salt.

Ingredients you will need

Butter

Honey

Oats

Salt

Equipment you will use

Baking Sheet

Microwave

Bowl

Oven

Drizzle mixture onto oats and stir well with rubber spatula.

Ingredients you will need

Oats

Equipment you will use

Spatula

Spread oats in even layer and bake, stirring once and switching positions of pans halfway through, until golden, about 30 minutes (mixture will crisp as it cools).

Ingredients you will need

Spread