Easy Chocolate Layer Cake

Name: Easy Chocolate Layer Cake
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 10
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 710 milliliters all-purpose flour; 1 teaspoon salt; 227 grams packages each) HERSHEYS Semi-Sweet Chocolate Baking Bar, broken into pieces; 237 milliliters sugar; 2 teaspoons vanilla extract; 158 milliliters vegetable oil; 473 milliliters water; 2 Tbsps white vinegar

Easy Chocolate Layer Cake is a dairy free dessert. One portion of this dish contains roughly 5g of protein, 24g of fat, and a total of 473 calories. This recipe serves 10. This recipe covers 9% of your daily requirements of vitamins and minerals. If you have hershey's semi-sweet chocolate baking bar, vinegar, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 55 minutes.