Easy Beef Stew

Easy Beef Stew
Easy Beef Stew might be just the main course you are searching for. One portion of this dish contains approximately 22g of protein, 23g of fat, and a total of 366 calories. This recipe serves 8. This recipe covers 21% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes around 3 hours and 30 minutes. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. Head to the store and pick up carrots, ground marjoram, onions, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.

Instructions

1
Preheat oven to 300F.
Equipment you will use
OvenOven
2
Mix all ingredients in large casserole dish; cover.
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Casserole DishCasserole Dish
3
Bake 2-1/2 to 3 hours or until meat and vegetables are tender, stirring after each hour.
Ingredients you will need
VegetableVegetable
MeatMeat
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OvenOven
4
Remove and discard bay leaf.
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Bay LeavesBay Leaves
DifficultyExpert
Ready In3 hrs, 30 m.
Servings8
Health Score17
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