Dried Cherry-Cardamom Bread

Name: Dried Cherry-Cardamom Bread
Prep time: 3 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 16
Cuisine: Southern
Ingredients: 1 teaspoons baking powder; 1 teaspoons baking soda; 118 milliliters butter, softened; 237 milliliters buttermilk; 237 milliliters dried cherries, chopped; 2 eggs; 473 milliliters all-purpose flour; 1 teaspoons ground cardamom; 1 teaspoon grated lemon peel; 1 teaspoons salt; 177 milliliters sugar; 1 teaspoon vanilla

Dried Cherry-Cardamom Bread might be just the bread you are searching for. One portion of this dish contains around 3g of protein, 7g of fat, and a total of 186 calories. This recipe serves 16. This recipe is typical of Southern cuisine. From preparation to the plate, this recipe takes about 3 hours and 15 minutes. A mixture of baking powder, buttermilk, eggs, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a vegetarian diet.

Instructions

Heat oven to 350F. Spray bottom only of 9x5- or 8x4-inch loaf pan with cooking spray. In large bowl, mix sugar and butter; beat until light and fluffy. Beat in vanilla.

Ingredients you will need

Cooking Spray

Vanilla

Butter

Sugar

Equipment you will use

Loaf Pan

Bowl

Oven

Add buttermilk and eggs; blend well. (

Ingredients you will need

Buttermilk

Egg

Mixture will appear curdled.)

In small bowl, mix remaining ingredients.

Equipment you will use

Bowl

Add to buttermilk mixture; stir just until dry ingredients are moistened.

Ingredients you will need

Buttermilk

Pour batter into pan.

Equipment you will use

Frying Pan

Bake 9x5-inch pan 50 to 65 minutes, 8x4-inch pan 55 to 75 minutes, or until toothpick inserted in center comes out clean. Loosen edges of bread; cool in pan on cooling rack 15 minutes.

Ingredients you will need

Bread

Equipment you will use

Wire Rack

Toothpicks

Oven

Frying Pan

Remove bread from pan; place on cooling rack. Cool completely, about 1 1/2 hours. Wrap tightly, and store in refrigerator.

Ingredients you will need

Bread

Wrap

Equipment you will use

Wire Rack

Frying Pan

Equipment

Ingredients

Servings:

1teaspoons

baking powder 1teaspoons

baking soda 118milliliters

butter, softened 237milliliters

buttermilk 237milliliters

dried cherries, chopped 2

eggs 473milliliters

all-purpose flour 1teaspoons

ground cardamom 1teaspoon

grated lemon peel 1teaspoons

salt 177milliliters

sugar 1teaspoon

vanilla

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken with a 4 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.