Domestic Diva's Sea Bass With Roasted Eggplant Puree & Olive An

Name: Domestic Diva's Sea Bass With Roasted Eggplant Puree & Olive An
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters black olives chopped; 0 yellow grape tomatoes (can sub regular cherry tomatoes) chopped; 1 eggplant peeled and diced; 1 Tbsp grapeseed oil; 2 Tbsps olive oil; 1 teaspoon salt; 1 serving salt and pepper to taste

Domestic Diva's Sea Bass With Roasted Eggplant Puree & Olive An is a gluten free, fodmap friendly, whole 30, and vegan recipe with 1 servings. One serving contains 535 calories, 5g of protein, and 48g of fat. This recipe covers 18% of your daily requirements of vitamins and minerals. A mixture of olives, salt, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 40 minutes.