Do-Ahead Breakfast Bake

Name: Do-Ahead Breakfast Bake
Prep time: 4 h 55 min
Cook time: 4 h 55 min
Total time: 4 h 55 min
Yield: 12
Cuisine: Global
Ingredients: 170 grams cup diced fully cooked ham; 1 Tbsp dried chopped onion; 4 eggs; 237 milliliters medium green bell pepper, chopped; 2 boxes Betty Crocker® Seasoned Skillets® hash brown potatoes; 710 milliliters milk; 1 teaspoons pepper; 227 grams cups shredded Cheddar cheese; 237 milliliters Original Bisquick® mix

Do-Ahead Breakfast Bake might be just the morn meal you are searching for. Watching your figure? This gluten free recipe has 154 calories, 11g of protein, and 10g of fat per serving. This recipe serves 12. It will be a hit at your Christmas event. Head to the store and pick up ham, mix, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes about 4 hours and 55 minutes.

Instructions

Grease 13x9-inch (3-quart) glass baking dish with shortening or cooking spray.

Ingredients you will need

Cooking Spray

Shortening

Equipment you will use

Glass Baking Pan

Layer ham, potatoes, bell pepper, onion and 1 cup of the cheese in baking dish. In large bowl, stir Bisquick mix, milk, pepper and eggs until blended.

Ingredients you will need

Baking Mix