Dinner Tonight: Tequila Shrimp

Dinner Tonight: Tequila Shrimp
Dinner Tonight: Tequila Shrimp might be just the main course you are searching for. One portion of this dish contains about 48g of protein, 22g of fat, and a total of 498 calories. This gluten free, primal, and pescatarian recipe serves 3. Head to the store and pick up shrimp, cream, scallion, and a few other things to make it today. To use up the tequila you could follow this main course with the Tequila-Lime Sugar Cookies as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Melt the butter over medium high heat. When the butter is done foaming, add the shrimp. Cook until they are done, about 3 minutes.
Ingredients you will need
ButterButter
ShrimpShrimp
2
Remove the pan from the heat and add the tequila. If you’re feeling particularly experienced with fire and have an extinguisher close, tilt the pan towards the open flame to ignite the alcohol. Then return it to the burner and cook until the flame subsides.
Ingredients you will need
AlcoholAlcohol
TequilaTequila
Equipment you will use
Frying PanFrying Pan
3
Dump the contents into a bowl.
Equipment you will use
BowlBowl
4
Add the sour cream and the scallions, and sprinkle with salt.
Ingredients you will need
Sour CreamSour Cream
Green OnionsGreen Onions
SaltSalt

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The GIFFT by Kathie Lee Gifford Pinot Grigio with a 4.8 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.
GIFFT by Kathie Lee Gifford Pinot Grigio
GIFFT by Kathie Lee Gifford Pinot Grigio
GIFFT Pinot Grigio bursts with lively pear and tropical fruits, balanced by crisp acidity and an elegantly refined freshness. Featuring ripe stone fruit and citrus aromas, this wine showcases melon, nectarine and Meyer lemon flavors that finish light and refreshing.
DifficultyMedium
Ready In45 m.
Servings3
Health Score9
Magazine